Golfrestaurant Klöch

modern regional cuisine

The optimal flight curve of the golf ball is followed by culinary delights for the palate. The recipe for culinary delights? Quite simply: it can only taste good if there is something good in it! The use of high quality food from the Styrian pleasure region is a basic requirement for us. And the guests taste it.

Celebrating Culinary Festivals

  • For hotel and chalet guests, it is possible to book a half-board with a 3 or 4-course meal  in advance.
  • In addition, there is á la carte breakfast for day guests upon reservation.
  • Hot meals monday-sunday.

Table reservation under the Tel.Nr. +43 3475 73254 or
Email: klauskloeckl@gmail.com